Fernandes Bread Box officially opens for business
Staffers and well-wishers gathered Saturday to witness the cutting of the ribbon
Staffers and well-wishers gathered Saturday to witness the cutting of the ribbon

FERNANDES Bread Box on Saturday held a ribbon-cutting ceremony to officially declare the business open to the public.The Fernandes Bakery is part of the Fernandes Group of Companies, one of Suriname’s largest corporate groups. Established in 1910, the Fernandes business began as a small novelty store in

Manager of the entity, Rochelle Parasram, displays two of the breads which the business has to offer (Photos by Adrian Narine)
Manager of the entity, Rochelle Parasram, displays two of the breads which the business has to offer (Photos by Adrian Narine)

Paramaribo and later grew into an international brand offering a wide range of products and services.
The bakery is one of the first companies in the group to have established itself to be synonymous with quality products at affordable prices. Using only superior ingredients, the Fernandes Bakery guarantees satisfaction with every bite of its freshly baked breads, yummy pastries and tantalising ice-creams.
The entry of the Fernandes brand onto the Guyana scene aims to provide shoppers with a new, fresh line of products typically not found in the local market: over seven types of breads, including whole and multi-grains, baguettes, ciabatta, croissants, wraps, pastries and a variety of deserts.
In addition to providing unique breads, pastries and deserts, the Bread Box will provide hot and cold beverages and freshly prepared sandwiches.
The Fernandes Group of Companies in Suriname also includes a Coca Cola bottling company, ice-cream manufacturing and packaging, automotive sales, hardware, and household, audio and furniture divisions.

 

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