FFTP Guyana targets hinterland communities
Food For the Poor Guyana’s outreach to communities in Regions One and Seven
Food For the Poor Guyana’s outreach to communities in Regions One and Seven

IN a bid to uphold its commitment to community development, Food For the Poor (FFTP) Guyana Incorporated has made significant strides in aiding various regions across Guyana during the first quarter of 2024.
The organisation’s efforts have left a profound impact on numerous communities and organisations, marking a pivotal moment in their ongoing mission.

Aligned with its strategic plan, spanning from 2024 to 2027, the Goods in Kind (GIK) department, and by extension FFTP Guyana, has expanded its operations to the Hinterland.
This strategic move aims to uplift the lives of the most vulnerable populations within these remote communities.

Approximately 900 families across 18 communities in Region One and 435 families from four communities in Region Seven have received crucial assistance in the form of food relief and personal care items, according to FFTP reports.

Furthermore, FFTP has forged partnerships to maximise its impact. Collaborating with Project New Nation, a non-governmental organisation based in Byderabo village, Region Seven, they have extended support for community development and capacity building initiatives. This synergy underscores FFTP’s dedication to fostering sustainable growth and empowerment in every corner of the country.

The relief packages distributed to residents in both regions encompassed a diverse array of essential items. From manna pack rice, mackerel oil, and cornmeal to pasta, tinned fruits, and an assortment of beans, the provision aimed to address nutritional needs comprehensively. Additionally, the distribution included hygiene essentials such as diapers, tarpaulins, adult and children’s clothing, as well as Johnson’s Shampoo, catering to the holistic well-being of the recipients.

In a bid to further bolster local initiatives, FFTP extended support to the Learning Literacy Programme by donating sewing machines, thread, computer kits, and additional food supplies. These contributions are envisioned to facilitate skill development and educational opportunities, thereby fostering long-term self-sufficiency within the communities.

Moreover, FFTP noted that its commitment extends beyond immediate relief efforts, as they have also initiated livelihood enhancement programmes tailored to address underlying issues affecting community resilience and sustainability. These programmes are meticulously designed to empower individuals, enhance livelihoods, and foster a brighter future for all.
Food For the Poor Guyana Incorporated’s unwavering dedication to serving marginalised communities underscores the transformative power of collective action.

 

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