Ingredients
3 cups grated carrot
1½ cup sugar
2 cups flour
4 eggs, slightly beaten with essence
2 tsp spice (cinnamon or allspice)
½ tsp salt
1¼ cup corn or vegetable oil
A little baking powder

Preparation
• Scrape, wash and grate carrot, and put in a large mixing bowl.
• Add sugar, spice, salt, eggs, oil and flour with baking powder. Put in greased cake pan.
• Bake for 30 minutes in a medium oven, or until side loosens from the edge of the pan.