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ANOTHER name has been added to the list of ‘quality’ restaurants and fast food services in the city, with the opening up on Wednesday of “Pleasure’s Food Court”, at Campala International Hotel on Camp in central Georgetown. 
Pleasure’s Food Court Proprietress, Mrs. Judith Glasgow and daughter, Keisha display appetite teasing delicacies at the food facility.
Snugly located on the premises, opposite the National Insurance Scheme, the nooky food facility offering dishes for vegetarians and non-vegetarians alike provides the ideal answer to the culinary needs of health conscious persons, going after delicious, nutritious and well prepared meals, served under a stress-free and relaxing atmosphere.
Main dishes include hot cook-up rice; fried rice; a variety of pastas; metagee; rice and vegetables served with crunchy salads and options of baked or fried chicken, fish, and over 20 snack types, along with non-alcoholic beverages of choice. There is accommodation for dining on the premises, in addition to a ‘super fast’ take-away service.
 Little Casey Gilbert cuts the ceremonial ribbon at the opening of Pleasure’s Food Court. | |
So the next time you know you’ll be away from home at mealtime, just know that hot meals, a warm, welcome and the best in cool and quenching beverages await you at Pleasure’s Food Court, where the pleasure will be yours to dine.
Proprietress Mrs. Judith Glasgow and staff of Pleasure’s would like to thank those who joined them for their opening ceremony yesterday, and look forward to bringing the public – continued excellent service. (Shirley Thomas)
