Training course empowers persons with disabilities in sustainable agriculture
Approximately 24 participants are enrolled in the five-day course, which concludes on Friday
Approximately 24 participants are enrolled in the five-day course, which concludes on Friday

THE Ministry of Human Services and Social Security, through its Support Services for Persons with Disabilities (SSPD) Unit, has partnered with the National Agricultural Research and Extension Institute (NAREI) and the Agriculture Innovation and Entrepreneurship Programme to launch a transformative agricultural training programme in Region 10.

The “Sustainable Agriculture Level 1 Training Course” officially commenced on Monday at the Kwakwani Neighbourhood Democratic Council (NDC) boardroom, specifically targeting persons living with disabilities. The initiative seeks to empower participants with critical knowledge and hands-on skills to enhance their livelihoods through sustainable farming.

Approximately 24 participants are enrolled in the five-day course, which concludes on Friday, May 23. The comprehensive training covers a wide range of agricultural disciplines, including organic farming, agricultural business and marketing strategies, sustainable pest and disease management, vertical and urban gardening, and harvesting indices.
The course is designed to equip individuals with disabilities with the technical expertise needed to implement eco-friendly farming practices and explore entrepreneurial opportunities within the agriculture sector.

This initiative forms part of the government’s broader commitment to inclusivity and sustainable development, ensuring that persons with disabilities are not left behind in Guyana’s agricultural and economic transformation.

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